Browsing Tag

nuts

Candy

Honey Nut Pecan Coconut Rocky Road Bites

My mum has an expression for “leftovers” that loosely translated from German as “sideways through the refrigerator”. I was almost going to call these “Sideways Through the Pantry” Bars, because I am using up a whole lot of odds and ends: chocolate chips, mini-marshmallows, nuts, Chex cereal. They did end up sort of “Rocky Road”-ish with the chocolate and marshmallows though, so I went with that instead. Definitely gives these time to set up… For some reason, the chocolate took forever to harden!
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Cookies, Desserts, Sweet Snacks

Vanilla Almond Snowballs

Today is the last day of “Meteorological Winter”. No, we still have a few weeks to go before we hit Astronomical Spring, but the last day of February … things can really go warmer from here. We did get snow on this last day of February, so I figured it was still ok to make snowball cookies. This recipe is actually the same as my Vanilla Crescents (Vanillekipferl) at Christmas time, just shaped differently. Either way, they taste the same and are super delicious.
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Candy, Sweet Snacks

Winter Bliss Truffles

It’s Valentine’s Day. Or, well, it will be soon. As I say every year, I am not really into the whole Hallmark “manufactured” holiday, but it is always a good excuse to make some sweet thing. This yea, I mad these Winter Bliss Chocolates. I just made up the name … there is nothing particularly wintry about them. They do have orange and pistachios, which give them a lovely nuance. They are very very dark chocolate, my favorite. Delicious!
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Sweet Snacks

Maple Pecan and Cranberry Granola Bars

Starting the year off with something slightly more healthy than cookies, I’ve made granola bars. This is an all purpose recipe that lets you swap out the type of nut (almonds or pecans or cashews or peanuts) and the type of fruit (I’ve made these with dried apricots, cranberries, cherries and raisins). If you can’t find pecan butter, or if it is too expensive (because wow, it can be very expensive!), stick with almond butter as it is the most neutral of the nut butters. I’ve not tried it will sunflower seed butter, but I will eventually and will report back on that too.
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Cookies, Sweet Snacks

Chocolate Walnut + Cranberry Biscotti

Biscotti. Until recently, I didn’t really “get” biscotti. The whole “hard cookie” thing never did much to whet my appetite, but lately, I’ve learned to appreciate it more. With a good cup of coffee, these are lovely. The cranberry adds a nice twist of tartness to the chocolate and walnuts. Continue Reading