Dinner, Lunch

Orecchiette with Brussels Sprouts and Bacon, Parmesan Cream Sauce

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16. January 2014

Dinner, Lunch, Sides

Oven-Roasted Brussels Sprouts,
with Pancetta, Cranberries and Apple

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12. January 2014

Breakfast/Brunch

Rainbow Chard and New Potato Breakfast Scramble

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24. August 2013

Breakfast/Brunch, Lunch

Eggs Baked in Avocados

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14. July 2013

Appetizers/Starters, Savory Snacks, Sweet Snacks

Bacon and Smoked Sea Salt Cashews

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17. May 2013