Trying something different for a “one pot” meal — or a one pan meal, as it were. And this was so easy to do. Shrimp with Blistered Cherry Tomatoes, Olives + Feta. Took just about 30 minutes and would be easy enough to double to feed a crowd. The shrimp were super flavorful and juicy, combined with the just-warm olives and feta, and the cherry toms bursting with juiciness. Definitely a repeat. You could likely also do this (in this short of a time) with small pieces of fish as well.