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Desserts

Cookies, Desserts, Sweet Snacks

Peanut Butter Rice Krispies Treats

I don’t go crazy-overboard with the 4th of July / Independence Day Treats, but I thought that I should do *something*, and this is frankly the most Americana thing that I could think of …. breakfast cereal, marshmallows, peanut butter and red-white-and-blue sprinkles. Voila, festive Rice Krispies Treats, just in the for the holiday.
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Cookies, Desserts, Sweet Snacks

Cherry Rhubarb Crumble Bars

So many people only associate rhubarb with strawberries. I am here to prove that differently. Because rhubarb is an early summer harvest, and the cherry crop becomes ripe, at least around here, not too long after, I decided to combine those two fruits/veg and made some lovely and simple rhubarb-cherry compote. Add it to my usual crumble bars and you have a lovely, juicy, sweet-and-a-little-tart, handheld dessert or snack.
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Cookies, Desserts, Sweet Snacks

Tropical Pineapple Coconut Crumble Bars

I’ve had a song stuck in my head for a day now. Do you like Piña Coladas? Getting caught in the rain…. Yup, all because of these here Pineapple Coconut Crumble Bars, I have been humming those two lines of The Piña Colada Song (mainly because I only know those two lines 🙂 ). It turned unexpectedly tropical this weekend in Greater Boston, so it was more or less appropriate eh?
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Cookies, Desserts, Sweet Snacks

Browned Butter Bourbon Pecan Chocolate Derby Bars

Tip of the hat — those famous hats! — for the Kentucky Derby! And because of this event, here is something as “Kentucky” that I could think of: Browned Butter Bourbon Pecan Chocolate Derby Bars. Browned Butter shortbread bottom, topped with a bourbon pecan brownie layer and caramel sauce. Very decadent and a true winner!

PS: Don’t mind the mint in the photo — the Kentucky Derby does always remind me of mint juleps, but there is no mint in the recipe; I just used it to dress up the photo a bit.
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Cookies, Desserts, Sweet Snacks

Guava Macadamia Nut Crumble Bars

So you know how sometimes really crappy weather makes you want to hunker down and hibernate just a little while? Well, it’s April and New England is getting a Nor’Easter (which actually doesn’t mean snow necessarily, just wind direction, but the precipitation is still supposed to be yucky). So the bad weather got me thinking of wanting to be in the tropics, which got me thinking of citrus fruits, so I dug through my bag of tricks and came up with a jar of Guava Jam. Never had a guava? Well, it tastes a lot like oranges and peaches mixed together. Add in some macadamia nuts and voila, tropical inspiration to get over the Spring Stormy blues.
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