Rainy day catch-up date here in greater Boston. I had company in for the weekend, and made a bunch of things to eat; got around to photographing then, but it took until today for me to write out the recipes and edit the photos. First up, these Raisin Brioche. I know: raisins are controversial, but everyone eating them here loves them. Light and airy and sweet, these are great for breakfast with a bit of European butter.
